![]() This helps you get the juice out of the lemon. Roll each lemon on the counter for 10 seconds before cutting in half.Pick up several lemons and you can tell that they vary in weight. Choose lemons that are firm and heavy for their size.But you can also just use a regular kitchen fork to help get the juice from a piece of citrus. I have the old fashion wooden citrus reamer in my kitchen drawer since it is indestructible. ![]() There are some wonderful contraptions for squeezing lemons. How to Get Lemon Juice for Fresh Squeezed Lemonade Besides, the little bit of pulp that often comes from squeezing the lemons adds so much to the enjoyment of the lemonade. The processing of the jarred stuff changes the flavor of the lemon juice and it is just not the same. Use real lemons, not the stuff that comes from a bottle. ![]() Figure on the juice of 1-1/2 – 2 lemons per serving. The recipe is simple and easily adaptable. While it may not change the temperature outside, this tart and refreshing drink never fails to make me feel cool and satisfied.ĭon’t be intimidated by recipes for lemonade. When the weather forecast is seven days of over 100° F, my answer is fresh squeezed lemonade. It is hot, and seems like the heat wave of August will never end. ![]()
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